Air date: 2018-08-21

Runtime: 22 min

Andrew goes on a gastronomic tour of Las Vegas, NV.

Air date: 2018-08-21

Runtime: 22 min

Andrew heads to Hawaii's Big Island to take in its laid-back cuisine.

Air date: 2018-08-28

Runtime: 22 min

Andrew tries steak, steamed fish, Armenian flatbread and more in Hollywood.

Air date: 2018-08-28

Runtime: 22 min

Andrew scopes out the down-to-earth cuisine of Door County, Wisconsin.

Air date: 2018-09-04

Runtime: 22 min

Andrew dives in to Cape Cod's clambakes, cranberry ice cream and more.

Air date: 2018-09-04

Runtime: 22 min

Andrew takes a look at the inventive and time-honored eats of Genoa, Italy.

Air date: 2018-09-15

Runtime: 22 min

Andrew scopes out the rustic comfort dishes of Quebec City, Canada.

Air date: 2018-09-15

Runtime: 22 min

Andrew highlights New Jersey's hot dogs, seafood stew and Filipino chicken.

Air date: 2018-10-06

Runtime: 22 min

Andrew explores traditional Tuscan cuisine rooted in local ingredients.

Air date: 2018-10-06

Runtime: 22 min

Andrew explores eats unspoiled by international tourism in Kanazawa, Japan.

Air date: 2018-10-13

Runtime: 22 min

Andrew dives in to the laid-back eats of Santa Monica, California.

Air date: 2018-10-13

Runtime: 22 min

Andrew explores the flavors and multicultural cuisine of Phuket, Thailand.

Air date: 2018-10-20

Runtime: 22 min

Andrew explores the legendary and timeless cuisine of Lyon, France.

Air date: 2018-10-20

Runtime: 22 min

Andrew explores the frontier fare of Denver, Colorado.

Air date: 2018-10-27

Runtime: 22 min

Andrew tries hand-ripped noodles, grilled octopus and pastrami in Queens.

Air date: 2018-12-29

Runtime: 22 min

Andrew introduces the tropical and frenetic cuisine of Guayaquil, Ecuador.

Air date: 2018-12-29

Runtime: 22 min

Andrew digs into the culinary treasures of Montevideo, Uruguay.

Air date: 2020-06-03

Runtime: 22 min

Andrew scopes out DC's local oysters, Chinese stir-fry and Italian subs.

Air date: 2020-06-17

Runtime: 22 min

Andrew explores crab, peanut soup and Virginia ham in the Chesapeake Bay.

Air date: 2020-06-29

Runtime: 22 min

Andrew explores Nova Scotia, where the sea influences the local cuisine.

Air date: 2020-07-06

Runtime: 22 min

Andrew Zimmern visits Kansas City, where barbecue is king.

Air date: 2020-07-13

Runtime: 22 min

Andrew explores the classic foods and modern recipes of Porto, Portugal.

Air date: 2020-07-20

Runtime: 22 min

Andrew takes a look at the hearty and filling dishes of Frankfurt, Germany.

Air date: 2020-07-27

Runtime: 22 min

Andrew discovers ancient recipes in the region of Emilia-Romagna, Italy.

Air date: 2020-08-03

Runtime: 22 min

Andrew Zimmern returns to the European epicenter of fashion, art and food.

Air date: 2020-08-10

Runtime: 22 min

Andrew Zimmern discovers the French and German cuisine of Alsace, France.

Air date: 2020-08-17

Runtime: 22 min

Andrew explores the cuisine of Bermuda, from fish chowder to cassava pie.

Air date: 2020-08-24

Runtime: 22 min

Andrew finds southern favorites in Raleigh, Durham and Chapel Hill.