Some of Paula's treasured recipes are the ones that were passed from generation to generation in her family, and in this episode, her Aunt Peggy & Uncle Bob join her to share some more family recipes! They're making Aunt Peggy's Orange Glazed Ham Steak and her Sweet Potato Soufflé. Then, Paula makes her own Buttery Spinach & Mushrooms. Finally, they end the meal with Uncle Bob's Fresh Apple Cake.