Air date: 2017-09-01

Runtime: min

Sous Chef Christina Wilson prepares the Hell’s Kitchen classic appetizer, Truffle Carbonara.

Air date: 2017-09-08

Runtime: min

Chef Christina Wilson prepares the Hell’s Kitchen classic entree, Pan Roasted Halibut with a poached egg and lemon herb beurre blanc.

Air date: 2017-09-15

Runtime: min

Lobster Spaghetti? Yes, please! Follow Recipes from Hell’s Kitchen for more tasty treats.

Air date: 2017-09-22

Runtime: min

Chef Christina Wilson prepares the Hell’s Kitchen classic, Crispy Skin Salmon.

Air date: 2017-09-29

Runtime: min

Chef Christina Wilson prepares the Hell’s Kitchen classic entree, Lobster Butternut Squash Risotto.

Air date: 2017-10-06

Runtime: min

This Bone-in Chicken Breast from Recipes from Hell’s Kitchen is sure to impress.

Air date: 2017-10-13

Runtime: min

Chef Christina Wilson prepares the Hell’s Kitchen classic, Grilled Double Bone-In Pork Chop.

Air date: 2017-10-20

Runtime: min

Herb-Crusted Rack of Lamb has never looked so good.

Air date: 2017-10-27

Runtime: min

No raw scallops here!

Air date: 2017-11-03

Runtime: min

Show off your cooking skills with this Crispy Skin Duck Breast courtesy of Recipes from Hell’s Kitchen.