Season 1
Season 1
Season 1
Season 1
- Air date:1994-11-16
- User score:0.0
- Number of episodes:128
List of Episodes
Air date: 1994-11-17
Runtime: 22 min
Summer Ratatouille, Eggplant Salad with Mushroom Dressing.
Air date: 1994-11-21
Runtime: 22 min
Stuffed Filet of Beef with Bordelaise Sauce, Cowboy Steaks.
Air date: 1994-11-23
Runtime: 22 min
Andouille Cornbread Stuffing, New Orleans Oyster Stuffing, Turkey Chili.
Air date:
Runtime: 22 min
Herbed Profiteroles, Savory Filling, Cream or Jelly Profiteroles, Sweet Filling, Garlic Soup and Croutons.
Air date:
Runtime: 22 min
Garlic Soup with Croutons, Dr. E's Get Well Chicken and Vegetable Soup.
Air date:
Runtime: 22 min
Tomato Mirliton Relish, Lyonnaise Mirlitons, Baked Shrimp-Stuffed Mirlitons.
Air date:
Runtime: 22 min
Basic Rice Pilaf, Jambalaya with Smoked Sausage or Chicken, Leftover Rice with Fried Vegetables.
Air date:
Runtime: 22 min
Chicken with Creamed Garlic Potatoes and Braised Kale, Paneed Salmon with Dilled Creamy Pasta.
Air date:
Runtime: 22 min
Texas Style BBQ Ribs, Nola Ribs, BBQ Shrimp with JalapeƱo Biscuits.
Air date:
Runtime: 22 min
Pork Chops, Accompaniments, Mexican Mole Sauce, Tamarind Glaze, Caramelized Sweet Potatoes.
Air date:
Runtime: 22 min
Leg of Lamb stuffed with Goat Cheese and Spinach Stuffing, Lamb Kabobs.
Air date:
Runtime: 22 min
Chicken with Black Bean Chili, Guacamole, Salsa, Fried Tortilla Chips.
Air date:
Runtime: 22 min
Fish with Potato Crust and Roasted Red Pepper Sauce, Andouille Crusted Scallops with Creole Mustard.
Air date:
Runtime: 22 min
Sweet Potato Pecan Bread Pudding, Classic New Orleans Bread Pudding, Banana Chocolate Bread Pudding.
Air date:
Runtime: 22 min
Smoked Salmon, Poached Eggs, Grit Cakes, New Orleans Eggs, Eye Openers.
Air date:
Runtime: 22 min
Preparing and Curing Gravlax, Lemon and Dill Gravlax, Serving Gravlax.
Air date:
Runtime: 22 min
Bernard's Southern Cooked Greens, Corn Bread, Dirty Rice, Southern Fried Chicken.
Air date:
Runtime: 22 min
Chocolate-Pecan Fudge Cake, Chocolate Genoise with Raspberry Filling.
Air date:
Runtime: 22 min
Gaufrette Potatoes Topped with Cilantro Cream, New Potatoes with Grated Truffles.
Air date:
Runtime: 22 min
Pear Tart with Caramel Sauce, Upside-Down Spinach Tart, Bananas Foster Tart.
Air date:
Runtime: 22 min
Tuna Steak with Guacamole and Salsa Cruda, Wok fried Tuna Salad, Sunday Tuna.
Air date:
Runtime: 22 min
Crawfish Relleno, Green Chile Stew, Pine Nut-Crusted Chicken with Mole Sauce.
Air date:
Runtime: 22 min
Basic Salsa, Mo's Mom's Encebollado, Creative Salsa, Tropical Fruit Salsa.
Air date:
Runtime: 22 min
Gaufrette Sweet Potatoes Topped with Caviar and Chive Cream, Sweet Potato Crab Soup, Sweet Potato Crusted Fish.
Air date:
Runtime: 22 min
Cranberry Sauce, Fig Preserves, Smothered Green Beans, Maque Choux, Beet Gratin.
Air date:
Runtime: 22 min
Stir-Fry with Chicken Breasts and Spaghetti Squash, Peppered Flounder with Herbed Spaghetti Squash.
Air date:
Runtime: 22 min
Southwest Cheese Tart, Pico de Gallo, Pecan Pancakes with Boar Sausage.
Air date:
Runtime: 22 min
Emeril's BLT, Poached Eggs over Chicken Andouille Cakes with Mustard Coulis.
Air date:
Runtime: 22 min
Grilled Fish with Root Slaw, Crispy Whole Fried Fish, Bacon Potato Salad.
Air date:
Runtime: 22 min
Salt-Fried Shrimp, Asian Beef and Shrimp Soup, Date and Pecan Firecrackers.
Air date:
Runtime: 22 min
Potato Crusted Chicken, Creole Succotash, Boursin Stuffed Chicken Breast, Walnuts and Spinach.
Air date:
Runtime: 22 min
Pear Strudel with Blue Cheese, Smoked Sturgeon and Caramelized Onion Cheese Cake.
Air date:
Runtime: 22 min
Gingered Pears with Squab, Pork Tenderloin with Prunes and Pearl Onions.
Air date: 1995-04-04
Runtime: 22 min
Classically Seasoned Confit, Rilly Rillette, Pasta with Confit.
Air date: 1995-04-05
Runtime: 22 min
Salmon Tartare, Chateaubriand for Two, Strawberries Romanoff.
Air date: 1995-04-06
Runtime: 22 min
Poached Sweetbreads with Mushroom Sauce, Calves Liver with Balsamic Apples and Pears.
Air date: 1995-04-11
Runtime: 22 min
Grilled Flank Steak on French Bread, Crawfish Stuffed Filet.
Air date: 1995-04-12
Runtime: 22 min
Ragout of Chanterelles with Route, Smoked Mushrooms with Tasso over Angel Hair Pasta.
Air date: 1995-04-17
Runtime: 22 min
Asparagus, Leg of Lamb with Goat Cheese, Pine Nuts and Apples and Mint, Rosemary Potatoes.
Air date: 1995-04-20
Runtime: 22 min
Pan Seared Squab with Foie Gras Rice, Stuffed Pheasant Roulade.
Air date: 1995-04-24
Runtime: 22 min
Smoked Salmon Potato Cake, Cabbage-Potato Soup, Corned Beef Potato Hash.
Air date: 1995-04-25
Runtime: 22 min
Crispy Seared Snapper with Parsnip Slaw and Herb Jus, Annie's Peasant-Style Escolar.
Air date: 1995-04-28
Runtime: 22 min
Crawfish Flat Cake with Chipotle Tartar, Stove-Top Crawfish.
Air date: 1995-05-01
Runtime: 22 min
Leo Miller's Lyonnaise Potatoes, Nola's Mashed Red Potatoes, Caviar Potatoes, Gaufrette Potatoes.
Air date: 1995-05-02
Runtime: 22 min
Pecan Crusted Fish with Crab Relish, Pecan Meuniere Sauce.
Air date: 1995-05-03
Runtime: 22 min
Wilted Spinach, Baby Greens with Walnut Oil, Brioche Stuffed with Gingered Shrimp Salad.
Air date: 1995-05-04
Runtime: 22 min
Basic Pilaf, Vegetable Pilaf, Pilaf with Chicken Livers and Pecans.
Air date: 1995-05-10
Runtime: 22 min
New England Boiled Corned Beef, Mom's Portuguese Clam Bake.
Air date: 1995-05-11
Runtime: 22 min
London Broil, Flank Steak Pinwheels, Skirt Steak Brochette.
Air date: 1995-05-12
Runtime: 22 min
Roasted Stuffed Red Fish, Fried Flounder with Tartar Sauce, Herbed Grilled Trout with Portobello Mushrooms.
Top Cast

Emeril Lagasse
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